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Enjoy Fine dining, Australian, Vegetarian options, Vegan options, Gluten Free options, Restaurant, Indoor & outdoor seating, Waterfront, Table service, $$$$, Families, Groups, Special occasion and Date night cuisine at Cottage Point Inn in Cottage Point, Sydney
Cottage Point Inn
Cottage Point Inn
Cottage Point Inn
Cottage Point Inn
Cottage Point Inn
Cottage Point Inn
Cottage Point Inn
Cottage Point Inn
+7

Overview

Fine dining, Australian
How to Find Us
Sample Menu
Contacts

Address:

2 Anderson Place
Cottage Point 2084

Phone:

02 9456 1011

Open hours:

Mon: 12pm - 5:30pm Tue: closed Wed - Thu: 12pm - 5:30pm Fri - Sat: 12pm - 5:30pm // 6:30pm - 10:30pm Sun: 12pm - 5:30pm

This exquisite restaurant is distinguished by breathtaking views and a sense of limitless possibilities. Cottage Point Inn, located right next to the water and surrounded by undulating hills, is ideal for those looking for a good time in and around Sydney.

Just a 40-minute drive from Sydney, leave the city behind for this secluded paradise. Mesmerising in all senses of the word, enjoy exclusive plates whilst soaking in the uninterrupted views that form a stunning 180 perspective around the establishment. Form a personal connection with your surroundings on their patio, which is shaded during the hot months. Alternatively, enjoy it indoors in their modern, beachy bistro, which offers numerous views of the water. Cottage Point Inn is the ideal place to spend a lazy afternoon or gaze at the stars with that special someone. It has everything you need for an unforgettable meal.

The food is also worth the journey. Diners can enjoy their famous 5-course degustation menu, which includes stunning local ingredients served with gastronomical flair. The menu features wagyu with smoked Dutch cream and anise myrtle carrots, Spencer Gulf blue swimmer crab, Condabilla Murray cod, and Paperbark smoked kangaroo. All are served with intuitive sides that showcase the creativity of the modern kitchen; these dishes will simply take your breath away.

The same goes for the vegetarian menu. Indeed, the modern kitchen shines here as well, with cofit potato served with smoked cauliflower, pickled grapes, and poorman's orange. Don't miss the delicious risotto with globe artichoke, kombu butter, and lemon myrtle. Such a long and lavish menu deserves to be savoured. So, take your time at Cottage Point Inn; you may discover that you never want to leave.

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