O'Bombay

Bombay, formally Mumbai, is evocative, loud and bold. It's where Bollywood glamour can be seen from every billboard, where festivals take over the streets and where food plays a central role in everyone's lives. At O'Bombay, it's no different.

Indeed, this decadent, gilded restaurant embodies the glitz and sparkle of Bombay. Spacious dining halls are decked with artistic lighting, fairy lights creating romantic feels at one end, contemporary bulbs decking out the impeccably smart bar at the other and a trademark O'Bombay neon sign that presides over the bigger dining space. High ceilings, sweeping floors and sparkling glassware afford it all the grandeur it deserves, and when the evening sets in, well, you can only imagine how breathtaking this place becomes.

It should come as no surprise that the menu celebrates Mumbai and Indian cuisine in all its forms. From Mumbai motorway snacks like gawti chicken fry to Ratnagiri's pomfret fry and Kerala's Kerala Kozhi, the vast country is at your fingertips. And the adventure never stops...

From as far away as Bombay comes the region's signature goat curry, or travel back in time to the Mughal era for a slow-cooked lamb curry that has found its standing in Indian culture thanks to its innate deliciousness and unique blend of fresh spices. Vegetarians and vegans are invited to indulge in paneer-based curries, dals, creamy koftas and okra, all of which boast the same bold flavour as their meaty counterparts. A feast for all the senses, O'Bombay has us sighing those exact words when our naan has wiped away the last residue of delicious gravy. Oh Bombay, indeed!