Currywise

Currywise provides a refreshing and imaginative take on traditional Indian cuisine in the cosy neighborhood of West Ryde, Sydney.

This restaurant prides itself on delivering high-quality, consistent meals that are both authentic and delicious. The welcoming atmosphere invites patrons to enjoy the true flavours of India in a friendly and heartfelt setting.

The menu is brimming with classic dishes. Options include creamy korma, with choices of chicken or lamb, a rich curry for those who favour flavour over fire. For a seductively spicy dish, the chef’s speciality bhuna is recommended. The lamb bhuna, slow-cooked to retain its tenderness and packed with spices, is a treat for meat lovers.

Vegetarian dishes are not an afterthought. Indulgent dishes are created that draw discerning herbivores. The paneer tikka masala, featuring grated homemade cottage cheese cooked in a tomato fenugreek curry, is a popular choice. The aloo gobi nirali, a unique dish of cauliflower and potatoes infused with mustard, cumin, and fennel seeds, is also available.

Currywise is fast becoming a firm favourite amongst Indian-loving Sydneysiders. The fresh take on traditional flavours combined with their welcoming atmosphere has them right on the lips of foodies left, right, and centre. So what are you waiting for? Experience Indian cuisine the Currywise way, and book a table now.