From The Flynn to Bar Mille: First Table's after work Sydney CBD hot spots

With a variety of restaurants to choose from, Sydney's CBD offers some of the best dining experiences for those looking to indulge in high-quality food, paired with a vibrant atmosphere, in particular for the after work crowd (Friday eats and drinks anyone?)

In this article, we explore seven of the top CBD restaurants in Sydney on First Table, from The Flynn to Bar Mille, and everything in between. Whether you're looking for fine dining or casual eats, you'll find something to suit your taste buds in this culinary adventure.

The Flynn

The Flynn is a chic restaurant and bar minutes from Circular Quay, Martin Place and the Royal Botanical gardens, offering a stylish and contemporary atmosphere for after-work drinks and dinner.

The menu showcases an eclectic mix of modern Australian cuisine with international influences, including a range of fresh seafood, loaded burgers, dumplings, artisan pizza, and grilled meats. The restaurant's bar also serves up an impressive selection of creative cocktails, local and international wines, and craft beers.

Whether you're looking for a quick drink or a full dining experience, The Flynn is the perfect spot to unwind and socialize after a busy day at work.

Glass Brasserie

Glass Brasserie's stylish and modern décor, featuring soaring glass windows, elegant lighting, and a sleek bar, sets the stage for an unforgettable culinary experience.

The menu at Glass Brasserie showcases the finest seasonal produce from around Australia, with a focus on modern Australian cuisine. The restaurant is renowned for its steak dishes, such as the Riverine MSB2+ sirloin fillet, all with rich and complex flavors. The menu also includes a variety of fresh and raw seafood, pasta, and vegetarian options, all prepared with meticulous attention to detail.

One of the standout features of Glass Brasserie is its extensive wine list, curated by award-winning sommelier, Mauro Bortolato. The list features over 900 wines from around the world, including rare and hard-to-find bottles, as well as a wide range of wines by the glass.

Bar Mille

Bar Mille is a vibrant multi-storey venue situated in The Rocks, offering an unforgettable experience for any one who wants to immerse themself in the culture, history, elegance of this glamourous 1856 building.

The food menu at Bar Mille is as exciting as the location itself. Start off with mushroom arancini or salt and pepper squid, if you care to share. Next, the wood fire oven is busy churning out hand-stretched pizzas topped with pepperoni, buffalo mozzarella, prawns, and pork belly.

Their pastas are also a must-try, with some laced with spiced meatballs, some topped with a rich lamb ragout, and others dispersed with spicy tiger prawns. Other mains include a chicken Milanese, sirloin with creamy mashed potato, and Kinkawooka black mussels served with wood fire focaccia.

However, Bar Mille is not just about the food, Bar Mille is the area's unofficial house of fun.

The Canopy

Looking out onto Sydney's Hyde Park, The Canopy offers modern International cuisine focusing on quality ingredients to satisfy any foodie after work fix.

The menu at The Canopy features a range of delicious dishes inspired by Mediterranean and Middle Eastern influences. From share platters to wood-fired pizzas and juicy burgers, the food is fresh, flavorful, and perfect for sharing with friends. The restaurant's bar is also a highlight, and as they also specialise in coffee, it would be rude to not add an Espresso Martini to the mix.

Long Chim

Long Chim is a vibrant and exciting restaurant that transports diners on a culinary journey through the streets of Bangkok. This modern Thai eatery offers a lively and bustling atmosphere that's perfect for a post-work catch-up or a night out with friends.

The décor at Long Chim is sleek and contemporary, with an urban edge that perfectly captures the spirit of Bangkok's vibrant street food scene. The open kitchen adds to the restaurant's energetic vibe, as chefs prepare authentic Thai dishes right before your eyes.

The menu at Long Chim is a feast for the senses, with bold and spicy flavors that are sure to excite even the most adventurous foodie. From classic street food dishes like pad Thai and pad see ew to heartier mains like curries and stir-fries, the food is both authentic and innovative.

Roast Republic

This friendly eatery is dedicated to the art of roasting, with a focus on locally sourced meats and bold, flavorful spices that are sure to satisfy even the most discerning carnivore.

The menu is inspired by the southern states of America, from Alabama, Mississippi and Georgia with a range of slow-roasted dishes that are bursting with flavor. From slow roasted beef back ribs to southern fried chicken waffles, the meats are all roasted to perfection and served with a range of delicious sides.

Roast Republic also offers an impressive cocktail list, featuring favourites like bloody Mary's and Margaritas, but you could also order up the Alabama Slammer to complement the taste of the South.

Pappy's Bar

Where Sydney's trendiest socialites venture to get papped, this vintage hotspot is the talk of the town.

Best known for its extensive selection of Australian craft beer, carefully curated wine list and a wide range of spirits this hot spot is sure to impress even the most discerning cocktail connoisseur. 

In addition to its impressive drink selection, Pappy's Bar also offers a range of delicious bar snacks and loaded burgers. From crispy chicken wings and loaded fries to tacos, juicy burgers and fresh salads, the food menu is designed to complement the bold flavors of the drinks and keep you fueled up all night long.

Mordeo Bistro & Bar

For a meal that combines style with delicious Southern European food you can’t go past Mordeo Bistro & Bar. Diners are charmed by its many authentic touches of subway tiles and a beautiful tin pressed bar. 

Mordeo actually means bite or devour, so start your meal with the taste and share menu, featuring a range of delicious dishes designed to be enjoyed by a group. From the king prawn salad to the chorizo croquetas you are in for a treat. 

For your main, it is time to indulge. Options include chicken, fish, and even a traditional pork and veal ragu and then of course, there is the hand-stretched woodfired pizza. Mordeo also offers an extensive wine list to pair your meal with whilst finishing with a dessert or cheese board.