Manjits Wharf

Experience a new taste of India at Manjits Wharf. This restaurant embodies fine dining from the décor to the food.

Sparkling lights cascade from the ceiling, washing the room in a golden glow. Luxurious tables and chairs are all too inviting, with a rainbow of cushions adding a hint of spice that’s echoed in the meals being prepared in the kitchen.

Yet it’s the food that will steal your attention. The dishes here are works of art, with vibrant colours and delicate plating coming together in an enticing combination.

The meals are Indian fusion, celebrating a variety of regional cuisines. Manjit’s son, Varun Gujral, has created a menu that heroes street fare, home-style Tandoori cooking and sophisticated cuisine alike.

Exotic spices are paired with fresh ingredients in an unforgettable mix. The signature dish, Bhara Kebab, has been labelled “unparalleled” and touted as a meal that “forever changes perceptions on the best meats to be cooked tandoori style” by top food bloggers from the Australian Good Food Guide.

Even the drinks at Manjits Wharf are well thought out. This is a fully licensed venue with a variety of wine, beer and spirits ready to accompany your meal.

Book a table at Manjits today and get ready to experience Indian like you never have before.