Arches on Market

A classic hotel bar that doesn't cut any corners when it comes to indulging guests with one of the most deluxe experiences in the city, Arches on Market is the talk of the town.

Situated on the eighth floor of Swissotel on Market Street, Arches enjoys one of the best views of the CBD. And it's not just the views that are attracting their glamorous clientele; the building's 30's palazzo-style architecture also whisks you back to all the opulence of the Art Deco era. Serenading diners with sky-high ceilings that accommodate for landmark arches overlooking the whole establishment, a solid marble bar complimented by equally glossy marble floors and saloon-style furniture, Arches is designed for long lunches and suppers alongside a few sparkly cocktails.

The food menu, by Executive Chef John Puglianio, gives an updated nod to hotel classics, with moreish goat cheese croquettes or a charcuterie platter showcasing local artisans the perfect way to start. Sydney rock oysters are sourced daily from different locals for freshness and flavour, and pair perfectly with a house Arches Martini straight from the freezer; your choice of Tilde Vodka or Roku Gin.

Main courses span from fresh seasonal salads to the best club sandwich in town, with a decadent wagyu cheeseburger providing a devilish temptation. Alternatively, opt for the opulence of sesame-crusted tuna or a classic striploin from renowned producer Little Joe, served with fries and traditional cafe de Paris butter. For lunch or supper that is as much about the experience as it is about the food, Arches is miles above the rest.