Red's Kitchen & Bar

Embrace a contemporary take on Modern Australian cuisine at Red's Kitchen & Bar, where premium local ingredients are thoughtfully prepared for an unforgettable culinary experience.

Located in the heart of Hope Island on the Gold Coast, this eatery reimagines classic dishes in a refined and elegant setting. With an emphasis on sustainable ingredients sourced both locally and globally, Red's Kitchen & Bar ensures that every mouthful is memorable for its taste and quality.

At dinner, guests are treated to a curated three-course set menu featuring exquisite dishes. Start with an entree, and choose from natural oysters, Southern fried chicken wings, or the Wagyu and chorizo meatballs.

Come mains, expect superior steak cuts like the eye fillet or Wagyu porterhouse with house slaw and red wine jus. Delicious seafood includes the pan-fried barramundi with crushed potato and leek and fresh dill yoghurt sauce. Vegetarians aren't left out either with the roasted cauliflower paired with pearl barley, baby carrots, kale, tahini yoghurt, pomegranate and fried chickpeas.

Red's Kitchen & Bar is the destination for discerning food lovers and those who appreciate exemplary dining experiences.