Echoes Restaurant & Bar

Enjoy regional produce cooked to perfection in a relaxed atmosphere with panoramic views of Jamison Valley.

Perched at the edge of the World Heritage listed Blue Mountains National Park, Echoes is an award-winning bar and restaurant. It is renowned for modern Australian cuisine with an Asian influence. Entrees include tempura zucchini flowers, crispy soft shell crab and truffled mushroom wantons. For your main course, indulge in delights like pan-fried Cone Bay barramundi, Windsor duck breast and chargrilled Hunter Valley Angus tenderloin.

For dessert, there’s delectable Belgian chocolate mousse, kaffir lime and lemongrass crème brulee and a tempting trio of desserts for two. Complement your meals with one of the specially selected boutique Australian and imported wines, or a colourful, designer-made cocktail.

With great food and beverages, a relaxing atmosphere and breath-taking views, Echoes is ideal for a romantic dinner for two or a memorable dining experience with friends.